Whole 30: Day 26
Breakfast was the last bit of Egg Bake plus two fried eggs
Mid morning I had a lara bar
Lunch was grilled asparagus, red bell pepper, onion and a burger topped with creamy guacamole
After school I had a smoothie while I enjoyed much needed relaxation
Dinner was Red Curry Stew…I was so glad I didn’t have to cook!