Whole 30: Day 28
Well today was an awesomely productive day which is an amazing way to end a weekend.
Breakfast was 2 fried eggs with Fox Point seasoning from Penzeys…seriously so bomb, half a sweet potato, and an apple with almond butter.
Lunch was leftover better butter chicken
Dinner was a new recipe of kale and sausage soup. It was really simple but a refreshing new taste.
After dinner I had a banana.