Whole 30: Day 14
2 weeks have already FLOWN by!
Breakfast was 2 eggs with some pico, leftover fajita meat with guac, and of course the trusty pumpkin patties.
Today was a bit of a lazy day so I had an apple and almond butter for a snack
Lunch was spaghetti made with ground beef, some of the same sauce I used as last night and spaghetti squash
On the way to church I had some blueberries and coconut flakes
Dinner was red curry stew which is a total personal favorite of mine.